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Floating island punch

Floating island punch

Floating island punch
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CookItEasy.net
CookItEasy.net
Floating island punch photo 1
Floating island punch photo 2

Ingredients/Components

  • sugar - 1/2 c
  • water - 1 c
  • ice cubes - 1 item
  • ginger ale - 1 qt
  • cans frozen orange juice - 3 oz
  • can frozen lemon juice - 1 oz
  • orange, sliced thin - 1 item
  • lemon or orange sherbet - 1 pt
  • bottle maraschino cherries and juice - 1 oz
  • sparkling water or white grape juice - 1 qt

How to make floating island punch:

Heat sugar and water until sugar dissolves; cool. Combine fruit juices, ginger ale, sparkling water and fruit. Add syrup; pour into punch bowl. Add ice cubes. Drop in sherbet by spoonful or in balls, using an ice cream dipper. Makes 20 to 25 servings.

Recipe categories: Low protein, Drinks, Punch beverage.

Rating:
Floating island punch
3.3
Average rating: 3.3 of 5, total votes: 8
Cook. Time: PT5M
Total Time: PT5M


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Related ingredients:
sugar, sour cream, coconut, flaked coconut, miniature marshmallows, onion juice, apple cider
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