Flaky pastry

Flaky pastry

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • flour - 3 c
  • water - 6 Tbsp
  • egg - 1 item
  • shortening - 1 c

How to make flaky pastry:

Sift flour and salt. Cut in shortening. Beat the egg with 5 tablespoons of water. Add one more tablespoon, if needed. Makes 3 pie shells.

Recipe categories: Low sodium, Main dish, Savory pies.

Rating:
Flaky pastry
3.6
Average rating: 3.6 of 5, total votes: 9
Cook. Time: PT1H
Total Time: PT1H


Cause of complaint:

Related ingredients:
sugar, cream cheese, sour cream, salt, can crushed pineapple
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