Fiesta dip
Fiesta dip
Ingredients/Components
- carton sour cream - 1 oz
- 6 oz
- 25 oz
- small onion, finely chopped - 1 item
- can refried beans - 1 oz
- can chopped ripe olives - 1 1/2
- carton avocado dip - 1 oz
- large tomatoes, diced - 2 item
How to make fiesta dip:
Combine beans and seasoning mix. Spread bean mixture in a 12 x 8 x 2-inch dish. Layer remaining ingredients in order listed: avocado dip, sour cream, ripe olives, tomatoes, onion and Monterey Jack cheese. Serve with corn chips. Makes about 15 to 20 appetizers.Recipe categories: Appetizers, Dips, Cheese.
Rating:
Related ingredients:
sugar, cream cheese, pkg, sour cream, vinegar, velveeta cheese, peanut butter, parmesan cheese
You may be interested in these recipes: