Home » Main dish » Enchilada pie

Enchilada pie

Enchilada pie
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • ground beef
  • large onion, chopped - 1 item
  • can cream of mushroom soup - 1 item
  • can cream of chicken soup - 1 item
  • chopped green chilies - 1 (4
  • can enchilada sauce - 1 item
  • milk - 3/4 c
  • soft tortillas - 1 pkg
  • Cheddar cheese, grated - 1/2 lb
  • Monterey Jack cheese, grated - 1/2 lb
  • sour cream - 1 pt

How to make enchilada pie:

Brown meat and onion. Season with salt and pepper. Drain. Add soups (undiluted), green chilies, enchilada sauce and milk. Line a 13 x 9-inch pan with 6 tortillas. Top with half meat mixture and half the cheeses. Repeat layers. Bake at 350° for 40 minutes. Cool slightly and cut in squares to serve. Top each square with a dab of sour cream. Serves 8.

Recipe categories: Main dish, One Dish meal, Savory pies.

Rating:
Enchilada pie
3.7
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT1H45M
Total Time: PT1H45M


Complain about this recipe
Cause of complaint:

Related ingredients:
eggs, butter or margarine, salt, water, melted butter, onion soup mix, can cream of chicken soup, ground beef
You may be interested in these recipes:
More Main dish recipes
Similar recipes
Same ingredients
Main dish top recipes