Eggs and rice

Eggs and rice



  • soy sauce to taste - 1 item
  • slices bacon, cooked and diced - 5 item
  • green onions, cut up tops and all - 4 item
  • cooked rice dry or fluffy - 1 c

How to make eggs and rice:

Mix well and cook 15 to 20 minutes on low heat. Serve hot. Serves 4 to 6 people.

Recipe categories: Breakfast, Time to make, < 30 mins.

Eggs and rice
Average rating: 4 of 5, total votes: 3
Cook. Time: PT20M
Total Time: PT20M

Cause of complaint:

Related ingredients:
flour, butter, cocoa, oleo, carrots, lukewarm milk, sausage, sifted self-rising flour
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