Eggplant dressing
Eggplant dressing
Ingredients/Components
- eggs - 2 item
- milk - 1/2 c
- grated cheese - 1/2 c
- onion - 1/2 c
- stuffing mix - 3/4 c
- can cream of chicken or mushroom soup - 1 item
- large eggplant, cooked until soft and peeled - 1 item
How to make eggplant dressing:
Combine all ingredients. Grease a baking dish. Fill; top with more cheese. Cover with foil and bake 45 minutes at 350°.Recipe categories: < 60 mins, Side dish, Stuffings Dressings.
Rating:
Related ingredients:
milk, flour, brown sugar, shortening, self-rising flour, egg, beaten, yellow cake mix, carrots, sliced
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