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Eggnog cheesecake

Eggnog cheesecake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/4 c
  • pkg - 1 oz
  • cold water - 1/2 c
  • envelope unflavored gelatin - 1 item
  • whipping cream - 1/2 pt
  • eggnog - 1 c

How to make eggnog cheesecake:

Soften gelatin in cold water. Beat cream cheese and sugar. Gradually add gelatin and eggnog. Refrigerate until slighlty thick. Beat whipping cream until peaks form. Fold in whipped cream. Pour into prepared graham cracker crust. Refrigerate until firm. Garnish with whipped cream and grated nutmeg.

Recipe categories: Cheesecake, Desserts, Christmas.

Rating:
Eggnog cheesecake
3.6
Average rating: 3.6 of 5, total votes: 8
Cook. Time: PT3H10M
Total Time: PT3H10M


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Related ingredients:
graham cracker crumbs, sugar, cinnamon, cream cheese
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