Egg strata
Egg strata
Ingredients/Components
- eggs - 8 item
- milk
- salt - 1 item
- melted margarine - 2 Tbsp
- pepper - 1 item
- dried bread crumbs
- pieces cooked bacon - 8 item
How to make egg strata:
Combine in a bowl 8 pieces of cooked bacon, 2 tablespoons margarine and 1/2 cup dried bread crumbs. In another bowl, soak 2 cups bread crumbs and 1 3/4 cups milk. Beat 8 eggs, salt and pepper; cook in 4 tablespoons margarine until barely beginning to set. (Can use microwave.) Add soaked bread crumbs and put in 9-inch greased casserole. Sprinkle on top: 1 cup shredded sharp cheese, bacon and bread crumb mixture. Bake in preheated oven at 425° for 15 to 20 minutes. Make ahead and refrigerate until ready to bake.Recipe categories: Breakfast, Cheese, Omelets and frittatas.
Rating:
Related ingredients:
milk, all-purpose flour, sifted, flour, egg yolks, shortening, stick butter, butter or margarine, softened, dried apricots, diced, large raw potatoes, grated
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