Egg salad
Egg salad
Ingredients/Components
- salt - 1/2 tsp
- pepper - 1/4 tsp
- mayonnaise - 2 Tbsp
- pickle relish - 1/3 c
- hard-boiled eggs - 6 item
How to make egg salad:
Chop eggs up in a bowl. Add the salt, pepper, relish and mayonnaise; mix well. Chill or serve warm.Recipe categories: Lunch/snacks, Salads, Sandwich.
Rating:
Related ingredients:
ground beef, onion, chopped, chicken breasts, head lettuce, shredded, hard-boiled eggs, hot dog buns, can pillsbury refrigerated soft breadsticks, slices white bread remove crust, dried lentils washed, sharp cheddar cheese or 12 oz
You may be interested in these recipes: