Egg nog
Egg nog
Ingredients/Components
- eggs - 4 item
- vanilla - 1 tsp
- milk - 4 c
- salt - 1/4 tsp
- can Eagle Brand milk - 1 item
How to make egg nog:
Separate the white of the eggs from the yolks. Beat egg yolks. Gradually add salt, vanilla, milk and Eagle Brand milk. Chill. Just before serving, beat egg whites and fold in.Recipe categories: Eggs/dairy, Holiday, Drinks.
Rating:
Related ingredients:
eggs, pkg, velveeta cheese, small can pet milk, grated cheddar cheese, sausage, sharp cheese, grated, cream cheese, medium size squash
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