Egg drop soup

Egg drop soup

Egg drop soup

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CookItEasy.net
CookItEasy.net
Egg drop soup photo 1
Egg drop soup photo 2
Egg drop soup photo 3

Ingredients/Components

  • salt - 1 tsp
  • chicken broth - 3 c
  • eggs, slightly beaten - 2 item
  • dash of white pepper - 1 item
  • medium green onion with top, chopped - 1 item

How to make egg drop soup:

In a 2-quart saucepan, heat broth, salt and white pepper to a rolling boil (if broth is not heated to a rolling boil, eggs will not form threads!). Stir green onion into eggs. Pour egg mixture slowly into broth, stirring constantly with a fork, until egg forms threads. 3 servings.

Recipe categories: Egg, Soups & stews, Clear soup.

Rating:
Egg drop soup
3.7
Average rating: 3.7 of 5, total votes: 6
Cook. Time: PT20M
Total Time: PT20M


Cause of complaint:

Related ingredients:
sugar, eggs, packed brown sugar, milk, shredded coconut, mayonnaise, cup water, green chilies
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