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Egg and sausage breakfast casserole

Egg and sausage breakfast casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 8 item
  • milk - 2 c
  • salt - 1 tsp
  • dry mustard - 1 Tbsp
  • slices bread, cubed - 6 item
  • small can mushrooms - 1 item
  • sharp Cheddar cheese, grated
  • bulk pork sausage, browned - 1 lb

How to make egg and sausage breakfast casserole:

Brown and drain sausage. Beat eggs slightly. Add remaining ingredients including sausage. Chill for 12 hours or overnight to blend flavors. Pour into greased 9 x 13-inch pan. Bake at 350° for 30 minutes or until slightly browned.

Recipe categories: Breakfast, Casseroles, Omelets and frittatas.

Rating:
Egg and sausage breakfast casserole
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT1H10M
Total Time: PT1H10M


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Related ingredients:
sugar, eggs, milk, salt, egg
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