Easy whole wheat bread

Easy whole wheat bread

Ingredients/Components

• salt - 1/2 tsp
• baking soda - 2 tsp
• molasses - 1/2 c
• raisins - 1 c
• whole wheat flour - 2 c
• white flour - 1 c
• buttermilk from skim - 2 c

How to make easy whole wheat bread:

Mix dry ingredients. Stir in milk and molasses and mix thoroughly. Pour into bread pan and let stand for 1 hour. Bake at 325° for about 1 hour.

Makes 1 loaf, 20 sliced per loaf. Has 110 calories, trace of fat.

Recipe categories: Breads, Grains, Flat Shaped breads.