Easy rolls

Easy rolls

Easy rolls

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CookItEasy.net
CookItEasy.net
Easy rolls photo 1
Easy rolls photo 2
Easy rolls photo 3

Ingredients/Components

  • sugar - 4 tsp
  • oil - 3/4 1
  • self-rising flour - 1 c
  • egg, beaten - 1 item
  • dry yeast - 1 pkg
  • dried milk - 4 Tbsp

How to make easy rolls:

Dissolve yeast in 2 cups warm water and remaining ingredients; beat well. Put in refrigerator. Keeps up to 10 days. Beat batter when removing from refrigerator. Fill muffin cups 3/4 full. Bake at 400° for 20 minutes.

Recipe categories: Breads, < 30 mins, 5 ingredients or less.

Rating:
Easy rolls
3.7
Average rating: 3.7 of 5, total votes: 6
Cook. Time: PT17M
Total Time: PT17M


Cause of complaint:

Related ingredients:
margarine, hot water, warm water, white sugar, chocolate cake mix, self-rising corn meal, cans biscuits, unsifted self-rising flour, medium potatoes, peeled and cooked, yeast, in 1 c
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