Easy roast beef
Easy roast beef
Ingredients/Components
- cracked peppercorns - 1 item
- roast beef or chuck - 3 5
- bottle your favorite salad dressing or marinade Zesty-style is best - 1 item
How to make easy roast beef:
Place the roast in a white plastic bag and pour in the marinade. Marinate for night or for 1 day in the refrigerator. Wipe off the marinade and crack the peppercorns. Sprinkle the cracked pepper over the roast and smooth with the back of a spoon. Preheat oven to 400° and place the roast in the oven for 30 minutes. Continue roasting at 325° until internal temperature is 170°.Recipe categories: Main dish, Beef, Roast beef.
Rating:
Related ingredients:
flour, hamburger, cabbage, ground beef or turkey, beef short ribs, cubed stew beef, cans asparagus, drained, large green cabbage, sliced uncooked ham 1/2-inch thick, large can asparagus, drained save juice
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