Easy rhubarb cobbler
Easy rhubarb cobbler
Ingredients/Components
- sugar - 1/2 c
- milk - 1/2 c
- salt - 1/8 tsp
- flour - 1 c
- butter - 1/2 c
- cornstarch - 1 Tbsp
- baking powder - 1 tsp
- rhubarb, diced - 4 c
- Third Layer:1 c
- Sprinkle with sugar
How to make easy rhubarb cobbler:
Place diced fruit in bottom of pan. Sprinkle with sugar. Use a 9 x 13-inch pan.Second Layer:1/2 c. sugar1/2 c. butter1/2 c. milk Cream together; pour over first layer.Third Layer:1 c. sugar1/8 tsp. salt1 c. flour1 Tbsp. cornstarch1 tsp. bakRecipe categories: Desserts, Eggs/dairy, Cobblers and crisps.
Rating:
Related ingredients:
sugar, eggs, flour, stick butter, rolled oats, frozen lemonade, can crushed pineapple unsweetened, pretzels small sticks, crushed
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