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Easy red velvet cake

Easy red velvet cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 3 item
  • vanilla - 1 tsp
  • granulated sugar - 1 c
  • milk - 1 c
  • flour
  • cocoa - 1 Tbsp
  • buttermilk - 1 c
  • baking soda - 1 tsp
  • vinegar - 1 Tbsp
  • margarine - 1 c
  • box Duncan Hines yellow butter cake mix - 1 item
  • bottle red food coloring - 1 item

How to make easy red velvet cake:

Frosting:3 Tbsp. flour1 c. margarine1 tsp. vanilla1 c. milk1 c. granulated sugar Cake: Mix well first 5 ingredients, then add vinegar and baking soda. Mix well. Pour into pan, greased and floured. Bake at 350°.

Frosting: Cook flour and milk over low heat until thick. Cool. Cream margarine, sugar and vanilla until fluffy. Add to flour/milk mixture. Beat until like whipped cream.

Recipe categories: Desserts, Chocolate, Cakes.

Rating:
Easy red velvet cake
3.6
Average rating: 3.6 of 5, total votes: 7
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
sugar, eggs, pkg, boiling water, can sweetened condensed milk, green food coloring
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