Easy red velvet cake
Easy red velvet cake
Ingredients/Components
- eggs - 2 item
- vanilla - 1 tsp
- buttermilk
- baking soda - 1 tsp
- powdered sugar - 2 c
- cream cheese, softened - 8 oz
- box fudge marble cake mix - 1 item
- bottle red food coloring - 1 oz
- Add eggs, buttermilk, food coloring and vanilla
How to make easy red velvet cake:
Combine cake mix and baking soda. Add eggs, buttermilk, food coloring and vanilla. Blend on low until moistened. Beat on high for 2 minutes. Pour into greased pan and bake at 350° for 30 minutes or until toothpick comes out clean. Cool before icing.Icing:1 stick butter, softened8 oz. cream cheese, softened2 c. powdered sugar Mix until creamy and ice cake.Recipe categories: Desserts, Chocolate, Cakes.
Rating:
Related ingredients:
sugar, eggs, egg, box yellow cake mix, stick butter, softened
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