Easy pound cake
Easy pound cake
Ingredients/Components
- sugar
- eggs - 5 item
- vanilla flavoring - 1 tsp
- sticks margarine - 2 item
- plain flour
- lemon flavoring - 1 tsp
How to make easy pound cake:
Cream sugar and margarine together. Add eggs, one at a time, and add half of flour. Beat. Add remaining flour. Add vanilla and lemon flavoring. Bake in a tube pan that has been greased and floured at 310° to 325° for 1 hour and 10 minutes. (This recipe has no liquid in it.)Recipe categories: Desserts, Cakes, For large groups.
Rating:
Related ingredients:
sugar, vanilla, milk, cold water, cool whip, lemon juice
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