Easy peach cobbler
Easy peach cobbler
Ingredients/Components
- sugar - 1/2 c
- vanilla - 1/2 tsp
- milk - 1/2 c
- stick margarine - 3/4 item
- baking powder - 1 tsp
- self-rising flour - 1/2 c
- peaches drain off 1/2 syrup - 1 qt
How to make easy peach cobbler:
Heat peaches. Melt margarine in 2-quart casserole. Mix remaining ingredients. Pour dough into pan. Pour peaches on top (do not stir, dough will rise to top to form crust). Bake at 350° for approximately 45 minutes.Recipe categories: Desserts, Low protein, Cobblers and crisps.
Rating:
Related ingredients:
sour cream, stick margarine, evaporated milk, cool whip, pistachio instant pudding mix, can apple pie filling, pretzels, can crushed pineapple in juice undrained, to 8 apples, small boxes instant pudding vanilla or banana
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