Easy peach cobbler

Easy peach cobbler

Ingredients/Components

• sugar - 1 c
• milk - 3/4 c
• salt - 1/4 tsp
• flour - 1 c
• butter - 1/2 c
• baking powder - 1/2 tsp
• peaches, sliced fresh or frozen - 2 c

How to make easy peach cobbler:

Preheat oven to 350°. Place butter in a 9 x 13-inch dish and melt in oven. In mixing bowl, stir sugar, flour, baking soda, salt and milk until well blended. Pour batter over melted butter. Do not stir! Place peaches evenly over batter. Sprinkle sugar over top. Bake at 350° for 30 minutes.

Recipe categories: Desserts, Low protein, Cobblers and crisps.