Easy macaroni and cheese
Easy macaroni and cheese
Ingredients/Components
- milk - 1/4 c
- butter or margarine - 1/4 c
- salt - 1 tsp
- water - 6 c
- box macaroni and cheese dinner - 1 oz
How to make easy macaroni and cheese:
Stir macaroni into 6 cups boiling water with 1 teaspoon salt added. Boil rapidly about 10 minutes until macaroni is tender. Drain macaroni. Add butter or margarine, milk and contents of cheese package. Stir until smooth and creamy over very low heat.Comments. Comes out perfect every time.
Recipe categories: Pasta, Main dish, Elbow macaroni.
Rating:
Related ingredients:
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