Easy lasagna
Easy lasagna
Ingredients/Components
- pkg - 1 oz
- salt - 1 item
- egg, slightly beaten - 1 item
- water - 1 c
- pepper - 1 item
- grated Parmesan cheese - 1/2 c
- ground beef - 1/2 lb
- jar spaghetti sauce - 1 oz
- noodles, uncooked - 9 item
- thin sliced Mozzarella cheese - 1/2 lb
How to make easy lasagna:
Crumble ground beef in large glass bowl. Cook 2 or 3 minutes on High in microwave, or until beef is browned; stir once. Drain; stir in spaghetti sauce and water. Cook 4 or 5 minutes on High until bubbly.Meanwhile, combine Ricotta cheese, egg, salt and pepper. Spoon 1/2 cup sauce in a 12 x 8-inch dish. Alternately layer noodles, egg mixture, Mozzarella cheese and sauce forming 3 layers. Cook, covered with plastic wrap, 8 minutes on High; reduce to Medium-low and cook 35 to 38 minutes, or until noodles are tender.
If necessary, shield ends of dish with foil during last 10 minutes of cooking. Sprinkle with Parmesan cheese, let stand, covered, for 15 minutes before serving. Serves 6.
Recipe categories: Main dish, Casseroles, Lasagna.
Rating:
Related ingredients:
sugar, pkg, sour cream, butter, 8 oz, chopped onion, shredded cheddar cheese, spaghetti, celery, chopped, cans cream of celery soup
You may be interested in these recipes: