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Easy italian casserole

Easy italian casserole

Easy italian casserole
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CookItEasy.net
CookItEasy.net
Easy italian casserole photo 1
Easy italian casserole photo 2
Easy italian casserole photo 3

Ingredients/Components

  • milk - 1/2 c
  • Bisquick - 2 c
  • chopped onion - 1/2 c
  • can tomato sauce - 1 oz
  • slices American cheese - 8 item
  • ground meat - 1 lb
  • salt and pepper - 1 item

How to make easy italian casserole:

Cook and stir beef, onion, salt and pepper until brown. Stir in tomato (spaghetti) sauce. Heat to boiling, stirring constantly. Heat oven to 400°. Grease 4 x 4-inch baking dish. Mix Bisquick per directions on box. Spread half of Bisquick in pan. Top with cheese; spoon beef mixture over cheese and top with cheese. Drop remaining dough by spoonfuls on top. Bake 20 minutes or until light brown.

Recipe categories: Main dish, Ground beef, Penne.

Rating:
Easy italian casserole
3.6
Average rating: 3.6 of 5, total votes: 7
Cook. Time: PT30M
Total Time: PT30M


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