Easy fudge
Easy fudge
Ingredients/Components
- sugar - 3 c
- pkg - 1 oz
- butter - 3/4 c
- evaporated milk - 2/3 c
- marshmallow cream - 1 (7
How to make easy fudge:
Combine sugar, butter and milk. Boil 5 minutes, stirring constantly. Remove from heat. Stir in chocolate until melted. Add marshmallow cream; stir until melted. Pour in greased pan. Cool. Make 3 pounds.Recipe categories: Desserts, Candy, Fudge.
Rating:
Related ingredients:
graham cracker crumbs, sugar, eggs, pkg, chopped nuts, egg
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