Easy corn pudding
Easy corn pudding
Ingredients/Components
- sugar - 1/4 c
- sour cream - 1 c
- eggs, well beaten - 2 item
- can cream-style corn - 1 item
- stick margarine, melted - 1 item
- box Jiffy corn muffin mix - 1 item
- can whole kernel corn, well-drained - 1 item
How to make easy corn pudding:
Preheat oven to 350°. Mix together all ingredients in a bowl. Pour into a well-greased 9 by 13 inch baking dish. Bake for 45 to 60 minutes, or until center is firm.Recipe categories: Side dish, Vegetables, Corn.
Rating:
Related ingredients:
sugar, pkg, milk, salt, eggs, beaten, small onion, chopped, red potatoes, red onion chopped, cans green beans
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