Easy coconut cake
Easy coconut cake
Ingredients/Components
- can crushed pineapple - 1 oz
- yellow cake mix - 1 item
- whipped topping - 1 (9
- cream of coconut - 1 (16
- grated or shredded coconut - 1 item
How to make easy coconut cake:
Bake cake as directed. Punch holes in cake top while still hot. Spread cream of coconut while cake is hot. Sprinkle very lightly with grated coconut. Spread undrained pineapple now. Let cool. Cover with whipped topping and more shredded coconut. KeRecipe categories: Desserts, Cakes, Coconut.
Rating:
Related ingredients:
sugar, eggs, vanilla, brown sugar, semi-sweet chocolate chips
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