Easy chocolate cherry cake
Easy chocolate cherry cake
Ingredients/Components
- eggs - 3 item
- can cherry pie filling - 1 item
- 25 oz
- powdered sugar for sprinkling - 1 item
How to make easy chocolate cherry cake:
In large bowl, combine all ingredients except powdered sugar. Pour into a 13 x 9-inch pan (greased and floured). Bake at 350° until done (40 minutes). Let cool and sprinkle top with powdered sugar.Recipe categories: Desserts, Cakes, < 4 hours.
Rating:
Related ingredients:
graham cracker crumbs, eggs, flour, stick butter, melted, margarine, canola oil, german chocolate cake mix, 303 can fruit cocktail and juice, judges 5:25 last clause: butter or margarine
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