Easy chicken and dumplings

Easy chicken and dumplings

Easy chicken and dumplings

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CookItEasy.net
CookItEasy.net
Easy chicken and dumplings photo 1
Easy chicken and dumplings photo 2
Easy chicken and dumplings photo 3

Ingredients/Components

  • salt and pepper to taste - 1 item
  • 75 oz
  • can buttermilk biscuits - 1 oz
  • boneless chicken thighs or breasts - 7 item

How to make easy chicken and dumplings:

Cook chicken in large pot. Drain some of the water, leaving about 3 cups in the pot. Remove chicken and let cool. Pull apart into bite-size pieces and return to pot. Reduce heat and add cans of soup. Stir into mixture. Quarter the biscuits and roll into tiny balls. Drop into soup. Continue simmering over medium heat until the dough balls are cooked through. (Do not overcook.)

Recipe categories: Chicken, Main dish, Poultry.

Rating:
Easy chicken and dumplings
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT1H55M
Total Time: PT1H55M


Cause of complaint: