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Easy cheesy brunch casserole

Easy cheesy brunch casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk
  • all-purpose flour - 1 Tbsp
  • butter or margarine, melted - 2 Tbsp
  • garlic salt - 1/2 tsp
  • sliced fresh mushrooms - 1 c
  • prepared mustard - 1 Tbsp
  • 4 oz - 1 c
  • medium onion, chopped - 1 item
  • chopped, cooked ham - 1 c
  • large eggs, beaten - 4 item
  • slices white sandwich bread - 4 item

How to make easy cheesy brunch casserole:

Place bread slices in bottom of a lightly greased 8-inch square baking dish; set aside. Saute onion and mushrooms in butter until tender; spoon evenly over bread. Top with ham. Combine cheeses and flour; sprinkle over ham. Combine milk and and next 3 ingredients; pour over cheese. Cover and chill 8 hours. Remove from refrigerator and let stand at room temperature 30 minutes. Bake at 375° for 35 minutes or until set. Let stand 10 minutes before serving. Yield: 4 to 6 servings.

Recipe categories: Breakfast, Cheese, Casseroles.

Rating:
Easy cheesy brunch casserole
4.1
Average rating: 4.1 of 5, total votes: 9
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
sugar, eggs, milk, eggs, beaten, chopped onions
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