Easy beef casserole

Easy beef casserole

Easy beef casserole

Easy beef casserole photo 1
Easy beef casserole photo 2
Easy beef casserole photo 3


  • all-purpose flour - 1/4 c
  • pepper to taste - 1 item
  • red wine - 1/2 c
  • dry bread crumbs - 1/4 c
  • medium onion, sliced or chopped - 1 item
  • rosemary optional - 1/4 tsp
  • lean beef tips or cubed chuck - 1 lb
  • can undiluted consomme - 1 item

How to make easy beef casserole:

Put meat in casserole with wine, consomme, onion, pepper and rosemary. Mix together flour and bread crumbs. Stir into meat mixture. Cover and bake at 300° for 2 to 3 hours until meat is fork-tender. Serve over rice or noodles.

Can be microwaved at High power for 5 to 7 minutes. This will reduce oven baking time.

Recipe categories: Main dish, Casseroles, Beef.

Easy beef casserole
Average rating: 3.4 of 5, total votes: 5
Cook. Time: PT1H40M
Total Time: PT1H40M

Cause of complaint:

Related ingredients:
butter, ground beef, hamburger, medium green peppers, chuck roast, sirloin steak, beef chuck, tender lamb
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