Easter bunny cake

Easter bunny cake

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • cream cheese - 8 oz
  • eggs - 5 item
  • vanilla - 2 tsp
  • milk - 1/2 c
  • butter - 1/2 lb
  • shortening - 1/4 c
  • self-rising flour - 3 c
  • margarine - 1/4 c
  • Add milk and one egg at a time; beat well

How to make easter bunny cake:

Cream together butter, cream cheese and sugar until fluffy. Add milk and one egg at a time; beat well. Add flour, one cup at a time. Add vanilla. Put into well-greased form pan and bake 1 hour.Whipped Cream Icing (for 1 cake):1 Tbsp. flour1/2 c. milk

Recipe categories: Desserts, Cakes, Low protein.

Rating:
Easter bunny cake
3.8
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT1H
Total Time: PT1H


Cause of complaint:

Related ingredients:
sugar, vanilla, salt, boiling water, can chow mein noodles, large container cool whip
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