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Earthquake cake

Earthquake cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cream cheese - 8 oz
  • vanilla - 1 tsp
  • chopped nuts - 1/2 c
  • coconut - 1/2 c
  • margarine - 1/2 c
  • box powdered sugar - 1 lb
  • German chocolate cake mix - 1 item

How to make earthquake cake:

Preheat oven to 350°. Spread nuts and coconut in bottom of greased and floured 9 x 13-inch pan. Mix cake according to directions. Pour over nuts and coconut. In a separate bowl mix well the cream cheese, margarine, sugar and vanilla. Randomly mix

Recipe categories: Desserts, Cakes, Breads.

Rating:
Earthquake cake
3.7
Average rating: 3.7 of 5, total votes: 6
Cook. Time: PT1H10M
Total Time: PT1H10M


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Related ingredients:
sugar, cinnamon, eggs, vanilla, chopped pecans
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