Dump cake
Dump cake
Ingredients/Components
- chopped pecans - 1 c
- coconut - 1/2 c
- large can crushed pineapple - 1 item
- yellow or white cake mix - 1 item
- large can cherry pie filling - 1 item
- 1 1/2 sticks melted margarine - 3/4 c
How to make dump cake:
Dump pineapple and pie filling in bottom of 9 x 13-inch pan. Smooth out. Sprinkle cake mix (dry) evenly over fruit. Pour melted butter over cake mix. Then sprinkle coconut and pecans on top. Bake in 350° oven for 1 hour. Serve in pan.Recipe categories: Desserts, Cakes, Fruit.
Rating:
Related ingredients:
sugar, butter or margarine, butter, confectioners sugar, unsweetened chocolate, margarine, peanut butter, white cake mix, sticks melted oleo
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