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Double chocolate brownies

Double chocolate brownies
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3/4 c
  • eggs - 2 item
  • vanilla - 1 tsp
  • pkg - 1/2 oz
  • butter or margarine - 1/4 c
  • salt - 1/2 tsp
  • baking powder - 1/2 tsp
  • corn syrup - 1/4 c
  • sifted all-purpose flour - 1 c
  • chopped California walnuts - 1/2 c
  • sq - 2 oz

How to make double chocolate brownies:

Cream together first 3 ingredients until fluffy; add syrup and continue creaming. Beat in eggs and chocolate. Sift together dry ingredients; stir into batter. Fold in chocolate pieces and walnuts. Spread in greased 9 x 9 x 2-inch baking pan; bake in moderate oven (350°) about 25 minutes. Cut into squares or bars.

Recipe categories: Cookie and brownie, Bar cookie, Brownies.

Rating:
Double chocolate brownies
4.1
Average rating: 4.1 of 5, total votes: 9
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
butter, softened, sugar, cinnamon, cream cheese, vanilla, chopped pecans, milk
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