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Double apple muffins

Double apple muffins
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • flour - 1 c
  • whole wheat flour - 1 c
  • sugar - 1/2 c
  • wheat germ - 2 Tbsp
  • baking powder - 1 Tbsp
  • nutmeg - 1/4 tsp
  • finely chopped apples - 1 c
  • raisins - 1/2 c
  • apple juice - 1 c
  • oil - 1/3 c
  • egg, beaten - 1 item

How to make double apple muffins:

Heat oven to 400°. Lightly spoon flour into measuring cup; level off. In large bowl, combine first 6 ingredients. Add apples and raisins. Stir in apple juice, oil and eggs until moistened. Spoon batter into muffin cups, filling 3/4 full. Bake for 20 to 25 minutes or until golden brown. Immediately remove from pans. Serve warm.

Recipe categories: Breads, Quick breads, Muffins.

Rating:
Double apple muffins
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
sugar, milk, sifted flour, warm water, olive oil, frozen rolls, loaf of vienna bread, sweet potatoes hot, mashed
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