Doodle cake
Doodle cake
Ingredients/Components
- sugar - 2 c
- eggs - 2 item
- stick margarine - 1 item
- soda
- pinch of salt - 1 item
- plain flour - 2 c
- 2 can crushed pineapple
- small can evaporated milk - 1 item
- Cook 30 to 45 minutes or until done at 350°
How to make doodle cake:
Mix and pour into a large greased and floured pan. Cook 30 to 45 minutes or until done at 350°.Filling:1 1/4 c. sugar1 stick margarine small can evaporated milk Boil 3 minutes, then add 1 cup nuts and 1 cup coconut. Pour on cake while hot.Recipe categories: Desserts, Cakes, Pineapple.
Rating:
Related ingredients:
graham cracker crumbs, sugar, eggs, vanilla, chopped pecans, cool whip
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