Dolly parton's banana pudding

Dolly parton's banana pudding

Dolly parton's banana pudding

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CookItEasy.net
CookItEasy.net
Dolly parton's banana pudding photo 1
Dolly parton's banana pudding photo 2

Ingredients/Components

  • sugar - 1 c
  • vanilla
  • milk
  • butter
  • egg yolks - 6 item
  • all-purpose flour
  • dash of salt - 1 item
  • lemon juice
  • bananas, sliced
  • whole eggs - 3 item
  • boxes vanilla wafers - 2 oz
  • Mix together sugar, flour, eggs, butter and salt in heavy-bottomed saucepan

How to make dolly parton's banana pudding:

Layer sliced bananas and vanilla wafers in large baking pan. Mix together sugar, flour, eggs, butter and salt in heavy-bottomed saucepan. Add the milk, a little at a time. Cook slowly until the mixture thickens. Let it cool for a few minutes, then add the vanilla. Pour over bananas and vanilla wafers.Meringue:6 egg whites1 tsp. lemon juice1 tsp. sugar1 tsp. vanilla Beat the egg whites with lemon juice, sugar and vanilla until stiff. Spoon this mixture over the top of the pudding and brown at 350° for 10 to 12 minutes or until golden on top. Makes 10 to 12 servings.

Recipe categories: Desserts, Puddings and mousses, Low sodium.

Rating:
Dolly parton's banana pudding
3.4
Average rating: 3.4 of 5, total votes: 5
Cook. Time: PT35M
Total Time: PT35M


Cause of complaint:

Related ingredients:
sugar, eggs, shortening, heavy whipping cream, margarine 2 sticks, cans crescent rolls off brands are better
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