Dirt cake
Dirt cake
Ingredients/Components
- pkg - 8 oz
- milk
- powdered sugar - 1 c
- 20 oz - 2 pkg
- container frozen whipped topping, thawed - 12 oz
- stick butter or margarine, softened - 1/2 item
- instant vanilla or chocolate pudding - 2 pkg
How to make dirt cake:
*Thirty ounces may be enough.Cream butter, cream cheese and powdered sugar. In separate bowl, mix milk, pudding and whipped topping. Combine mixtures. Put 1/3 of cookie crumbs in bottom of flowerpot or plastic sand pail (about 2 1/2-quart capacity). Add 1/2 of pudding mix. Add 1/3 more cookie crumbs and then remaining filling. Top with rest of crumbs before serving (dirt layer). If desired, add plastic greens or flowers and serve with a brand new garden spade. Recipe from Hills and Pines Garden Club, Raleigh, North Carolina.
Recipe categories: Desserts, Chocolate, Cakes.
Rating:
Related ingredients:
graham cracker crumbs, milk, butter or margarine, eggs, beaten, shortening, sifted flour, butterscotch chips, spice cake mix, finely crushed vanilla wafers, almond hershey bar
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