Dilly casserole bread

Dilly casserole bread

Ingredients/Components

• sugar - 2 Tbsp
• salt - 1 tsp
• flour
• butter - 2 Tbsp
• soda - 1/4 tsp
• egg - 1 item
• warm water - 1/4 c
• cottage cheese - 1 c
• dry yeast - 1 pkg
• dill seed - 2 tsp
• dry minced onion - 2 Tbsp

How to make dilly casserole bread:

Soften the yeast in the water; set aside. Heat cottage cheese to lukewarm. In a mixing bowl, combine cottage cheese with sugar, onion, butter, dill seed, salt and soda. Add the flour slowly, beating well after each addition. Cover and let rise in a w

Recipe categories: Breads, Healthy, Yeast breads.