Dilled summer squash
Dilled summer squash
Ingredients/Components
- water - 1/4 c
- margarine - 1 Tbsp
- pepper - 1/8 tsp
- finely chopped onion
- medium summer squash, sliced - 2 item
- dill seed, crushed - 1/2 tsp
How to make dilled summer squash:
Cook squash in water with onion, dill seed and pepper 10 minutes or until tender. Drain and dot with margarine.Recipe categories: Squash, Side dish, Green/yellow beans.
Rating:
Related ingredients:
sugar, eggs, pkg, salt, cooking oil, can cream of chicken soup, salt and pepper to taste
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