Dill dip
Dill dip
Ingredients/Components
- sour cream - 1 c
- Worcestershire sauce - 1 Tbsp
- parsley flakes - 1 Tbsp
- mayonnaise - 1 c
- minced onion - 1 Tbsp
- dill weed
- Accent - 1 tsp
How to make dill dip:
Mix thoroughly. Store in refrigerator. Serve with vegetables.Recipe categories: Lunch/snacks, Appetizers, Dips.
Rating:
Related ingredients:
cream cheese, pkg, sour cream, water, margarine, large onions, cans tuna, drained, each pkg, to 6 good size potatoes, peeled, kahns little smokies
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