Dijon pork chops

Dijon pork chops

Ingredients/Components

• vegetable oil - 2 tsp
• pepper - 1/2 tsp
• grated Parmesan cheese - 1/2 c
• parsley flakes - 1 item
• Dijon-style mustard - 1 item
• to 6 pork chops - 5 item
• plain dried bread crumbs - 1/2 c

How to make dijon pork chops:

In mixing bowl, combine bread crumbs, Parmesan cheese, oil, pepper and parsley flakes; mix well and set aside. Spread both sides of pork chops with mustard; then press pork chops into bread crumb mixture, coating both sides.

Spray baking dish with Pam. Arrange pork chops and bake at 350° for about 30 minutes, turning once, until lightly browned.

Recipe categories: < 60 mins, Time to make, 5 ingredients or less.