Deviled eggs
Deviled eggs
Ingredients/Components
- eggs - 8 item
- salt - 1 tsp
- mustard - 1 tsp
- mayonnaise - 1 Tbsp
- sweet pickles - 2 Tbsp
How to make deviled eggs:
Boil eggs for 10 minutes. Cut in half; take the yolks. Mix all ingredients together. Take a spoon; put mixture back into the egg whites.Recipe categories: Egg, Appetizers, Side dish.
Rating:
Related ingredients:
sugar, eggs, chopped pecans, pkg, milk, mayonnaise
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