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Delmonico potatoes

Delmonico potatoes
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/2 tsp
  • butter - 2 Tbsp
  • light cream
  • dash of pepper - 1 item
  • grated Cheddar cheese - 1 item
  • dash of nutmeg - 1 item
  • or 4 medium size potatoes - 3 item

How to make delmonico potatoes:

Bake the potatoes. Peel the potatoes as thinly as possible and chop. Place in small baking dish with cream and butter. Add the seasonings. Cook on top of the stove for 5 minutes. Remove from heat. Sprinkle with cheese and place under a broiler for 3 minutes. Dish is done when the cheese is brown and bubbly. Serve at once.

Recipe categories: Side dish, Potato, Vegetables.

Rating:
Delmonico potatoes
3.2
Average rating: 3.2 of 5, total votes: 9
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
sugar, milk, butter or margarine, salt, flour, butter, cold water, eggs, beaten, 5 oz
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