Deep dish taco squares
Deep dish taco squares
Ingredients/Components
- sour cream
- cold water - 1/4 c
- Bisquick
- chopped onion - 1 Tbsp
- mayonnaise - 1/3 c
- hamburger - 1/2 lb
- chopped tomatoes - 1/2 c
- Cheddar cheese, shredded - 1/2 c
- chopped green peppers - 1/2 c
How to make deep dish taco squares:
Crust:1 c. Bisquick1/4 c. cold water Sauce:1/2 c. sour cream1/2 c. Cheddar cheese, shredded1/3 c. mayonnaise1 Tbsp. chopped onion Brown hamburger and drain well; set aside. Mix together Bisquick and cold water to form dough. Pat in greased baking dish, pressing dough 1/2 up sides of pan. Layer meat, chopped tomatoes and chopped green peppers. Spoon sauce on top. Bake at 350° for 20 to 30 minutes.Recipe categories: Appetizers, Ground beef, Beef.
Rating:
Related ingredients:
sugar, eggs, pkg, brown sugar, vinegar, stick butter, rice krispies, mayonnaise
You may be interested in these recipes: