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Deep dark chocolate cake

Deep dark chocolate cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • eggs - 2 item
  • vanilla - 2 tsp
  • milk - 1 c
  • salt - 1 tsp
  • flour
  • cocoa - 3/4 c
  • baking powder
  • baking soda
  • vegetable oil - 1/2 c
  • boiling water - 1 c
  • powdered sugar
  • Grease and flour two 9-inch round or 13 x 9 x 2-inch pan

How to make deep dark chocolate cake:

Heat oven to 350°. Grease and flour two 9-inch round or 13 x 9 x 2-inch pan. In large bowl, stir together sugar, flour, cocoa, powder, soda and salt. Add eggs, milk, oil and vanilla; beat on medium speed 2 minutes. Stir in boiling water and pour into pan(s). Bake 30 to 35 minutes for round pans, 35 to 40 minutes for 13 x 9 x 2-inch.One-Bowl Buttercream Frosting:6 Tbsp. margarine/butter, softened2 2/3 c. powdered sugar1/2 c. cocoa1/3 c. milk1 tsp. vanilla Beat butter; add sugar and cocoa alternately with milk. Blend in vanilla.

Recipe categories: Desserts, Chocolate, Cakes.

Rating:
Deep dark chocolate cake
2.8
Average rating: 2.8 of 5, total votes: 9
Cook. Time: PT55M
Total Time: PT55M


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Related ingredients:
sugar, butter, all-purpose flour, yellow butter cake mix, box yellow cake mix, mashed sweet potatoes, hot baked pie crust, mashed pinto beans, unseasoned
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