Death by chocolate
Death by chocolate
Ingredients/Components
- Cool Whip - 2 (8
- box chocolate cake mix - 1 item
- Kahlua optional - 1/2 c
- Heath bars frozen - 4 item
- boxes Jell-O chocolate mousse or pudding - 2 item
How to make death by chocolate:
Prepare cake mix. Let cool. Poke holes in top and pour Kahlua over cake. Refrigerate at least 4 hours. Prepare mousse. Crush Heath bars.Crumble cake into bottom of bowl. Put a layer of mousse on top and then a layer of Cool Whip. Then a layer of Heath bars, crushed. Repeat again. Refrigerate at least 2 hours.
Recipe categories: Desserts, Cakes, Christmas.
Rating:
Related ingredients:
sugar, eggs, pkg, chopped nuts
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