Date pudding

Date pudding

Ingredients/Components

• vanilla - 1 tsp
• milk - 1 c
• flour - 1 c
• brown sugar
• baking powder - 1 tsp
• boiling water
• nuts - 1 c
• white sugar - 1 c
• dates, cut up - 1 pkg
• pinch salt - 1 item

How to make date pudding:

Mix boiling water and brown sugar and let stand. Mix together flour, sugar, vanilla, baking powder, milk, salt, dates and nuts. Put in large greased baking bowl. Pour water and brown sugar over the top. Do not mix. Bake at 325° to 350° for 1 hour 10 minutes.

(If you like pudding more like cake, add about 1 1/2 cups flour and a pinch more baking powder.) Cover with Cool Whip.

Recipe categories: Desserts, Fruit, Nuts.