Dairy queen ice cream
Dairy queen ice cream
Ingredients/Components
- sugar - 2 c
- vanilla - 2 tsp
- salt - 1 tsp
- cold water - 1/2 c
- cream - 3 c
- whole milk - 4 c
- envelopes Knox gelatine - 2 item
How to make dairy queen ice cream:
Soak the gelatine in the cold water. Heat the whole milk hot, but not boiling. Remove from heat. Add gelatine, sugar, vanilla and salt. Cool, then add the cream. Makes 1 gallon.Recipe categories: Desserts, Low protein, Ice cream.
Rating:
Related ingredients:
pkg, flour, chocolate chips, peanut butter, oleo or butter, grated apples, root beer extract, buttermilk mixed with 1 tsp
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